While travelling around China and now living here for the past 5 months, we’ve seen some strange things on the menu. Sometimes they make us laugh, sometimes they make us worry, but they’re always entertaining. If a Chinese restaurant owner decides to try to create an English menu, it makes for a very funny read.
I’m sure when we try to order our food in Chinese, we’ve said some things that sound funny to our waiter, but could they possibly be this funny? Sometimes when we’re reading over these menus we wonder how they even came to put these words together and write them down to describe food. We all know that the Chinese serve up some strange dishes, but if they really served these items then we probably wouldn’t like the food so much!
Be sure to read the captions below the photos!
If a tiger came to this restaurant, he’d be stoked.Vegetarians and meat lovers should both be weary when ordering this one.Um… please specify.If this is misspelled then it simply states that wood isn’t waterproof. If it’s spelled correctly then these leeks taste like musty wood.How does that describe any food? It describes an escape, which is what many probably do when they see this menu.From where exactly did you sneak this meat section?The Mushrooms Sound Alright, It’s The Accompaniment that concerns me. Let’s keep this meal consensual.Mmmm, flying squirrel?These two dishes are very vague.Is this an age defying elixir or something?Again, please specify.hahahah… WHAT?!That would be a painful way to go for that sheep.So is it sheep or fish? Or maybe it’s a surf’n’turf dish!This is how Puff Daddy would order his harvest grilled elbowEven if a baby ordered this… would they want it white-hot?This doesn’t sound like a good sauce.I don’t even know what to say about this one.Well which is it, a pot or a bag of meat?I hope this isn’t found in the restaurant!Well, you may not know what they are… but at least they’re fresh!Much better than rough green beans.Just what everyone wants to order… chicken spit.Straight from the Eggplant family tree.If I have to Wikipedia my food, I prefer to order something else.
Every time we go out to a restaurant in China we are rewarded with the surprises that we see on the menu. Wherever a Chinese person has translated a menu, there are laughs to be had. Sometimes I think they speak English very well and just write these ludicrous descriptions so they can see foreigners laugh before their meal. Either way, we are in China for another 7 months so I’m sure that this post is the first of many.
Like this Post? Pin it!
Disclaimer: GoatsOnTheRoad.com is a participant in the Amazon Services LLC Associates Program, as an Amazon Associate we earn from qualifying purchases. Please see our Privacy Page for more information.
Nick is the co-founder, editor and author of Goats On The Road. He contributes to numerous other media sites regularly and shares his expert knowledge of travel, online entrepreneurship and blogging with the world whenever he can. He has been travelling and working abroad since 2008 and has more than 10 years of experience in online business, finance, travel and entrepreneurship.
We’ve made plenty of mistakes. Some of them have cost us a lot of time and money. Particularly #7 on this list! In this article, I’m going to share with you the 12 lessons we’ve learned from 12 years of traveling and living abroad full time while running our remote freedom lifestyle businesses. Our friends ...
This was the most exciting and most difficult time of our lives, and there was a time when we thought we might break up over it. A lot of Instagrammers, Bloggers and YouTubers (including us) are always talking about how great it is to live a freedom life. One where you can work from anywhere ...
It’s that time of year! A time when we sit back and reflect on the past 365 days. I’ve been writing these “Looking Back” posts since 2012 and I’m sad to say that for various reasons (some of which you’ll read about here), I missed writing about 2022. Most of 2022 was amazing and we ...
Comments are closed.